Quick setup — 2 minutes and you're logging. What's your business called?
Step 2 of 3
Your fridges & freezers
Name them whatever you call them in your shop. Add as many as you need.
Add equipment
Step 3 of 3
Your staff
Add each staff member with a 4-digit PIN. Every log shows who made it.
Add staff member
Food safety log
Enter PIN
Enter your 4-digit PIN
QuickProbe
?
Staff▾
Signed in as
Staff
Good morning
Quick actions
Thermometer calibration due
Tap to log calibration record
›
Complete
Partial
Incomplete
Temperature check
Date:
Which check is this?
Opening checklist
Customise opening checklist
Closing checklist
Customise closing checklist
Cleaning tasks
Customise cleaning tasks
This week’s extra jobs
This week’s extra jobs
These carry over each week. Change them whenever the jobs change — ticks reset every Monday.
Incoming product record
Date:
—
Temperature exceeds 5°C — corrective action required
Equipment fault report
Open faults
Non-conformance record
Previous non-conformances
No non-conformances recorded.
Activity
Complete Partial Tap any day to view or add missing records
Records
Records
Weekly temperature grid
Unit
Limit
Mon
Tue
Wed
Thu
Fri
Sat
Sun
All records
No records yet. Start logging!
Manager back office
Shop
Shop details
Closed days
Closed days won't show as incomplete on the calendar.
Public holidays & closures
Mark single dates the shop was, or will be, shut — public holidays, annual leave, shutdowns. These days won't show as incomplete.
Checks
Temperature checks
How many times per day do you check temperatures? Each check is saved separately so your records are accurate.
Calibration reminder
How often should thermometers be calibrated? An alert will appear on the home screen when calibration is due.
Optional modules
Staff & equipment
Staff
Equipment
Records & data
Export & clear data
Restore from cloud
Use this if you reinstalled the app and are missing records. This pulls every record ever saved for your business from Supabase and restores it to this device.
Help
Support
Found a bug or need help? Send us a message and we'll get back to you.
The monthly report always goes to the account holder. Add up to 3 more addresses — a department manager, accounts, a food safety lead. They receive the report only; they have no login and no access to your records.
Email compliance report
Send a monthly compliance report to your email address.
Record summary
Log pest control service
Pest control history
No pest control records yet.
Log thermometer calibration
Calibration history
No calibration records yet.
Cooking log
Recent cooking logs
No cooking logs yet.
Dried meats recording log
Recent dried meats logs
No dried meats logs yet.
Compliance report
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